Introductions of kochia ( Kochia scoparia )

Where Kochia came from? Asia, Euro and most of China area Buy Kochia on Amazon 【Plant morphology】 Annual herb, 0.50-1.5 meters high. St...

Where Kochia came from?
Asia, Euro and most of China area

Buy Kochia on Amazon

【Plant morphology】 Annual herb, 0.50-1.5 meters high. Stems erect, more branched, pale green or light red, pubescent. Leaves alternate; sessile; leaf blade narrowly lanceolate or linear-lanceolate, 2-7 cm long, 3-7 mm wide, apex shortly acuminate, base cuneate, entire, glabrous above, pale green, glabrous Or pubescent; usually 3 main veins; young leaves margin whiteish villous, and subsequently glabrescent. Flowers are small, miscellaneous; yellow-green, perianth segments 5, nearly spherical, base connate, fruit dorsal Trunky lateral or winged, sometimes nearly fanlike; stamens 5, filaments filiform; style very short, stigma 2, filiform. The fruit is flat and the skin is free from the seeds and is wrapped in the perianth. Seeds 1, flat spherical, dark brown. Flowering from June to September, fruit from August to October. [Habitat distribution] was born in the wilderness, Tanabe, roadside, cultivation in the garden. Distributed throughout the country. Herbs are mainly produced in Jiangsu, Shandong, Henan, Hebei and other places. [Medicinal parts] to fruit, tender stems and leaves medicine. Chinese name: fruit: Kochia. Tender stems and leaves: skin skin seedlings. [Harvest processing] fruit: autumn cut the whole plant, dried, lay the fruit, remove impurities, spare. Tender stems and leaves: spring and summer cut into tender leaves, washed, fresh or dried. What Kochia look a like?

 What's Kochia's name in other country?
【Triditiona Chinese】地膚子
【Simple Chinese】Difuzi
【English】Belvedere Fruit
【Latin】Kochiae Fructus
【Pharmaceutical Name】 Fructus Kochiae / Chenopodiaceae Other names for Kochia: Kochia scoparia (L.) Schrad. f. trichophylla (Hort. ex Tribune) Schinz et Thell. Kochia scoparia (L.) Schrad. var. sieversiana (Pall.) Ulbr. ex Aschers. et Graebn. Kochia sieversiana (Pall.) C. A. Mey. Scientific classification(Source from Wiki) Kingdom: Plantae (unranked): Angiosperms (unranked): Eudicots (unranked): Core eudicots Order: Caryophyllales Family: Amaranthaceae Subfamily: Camphorosmoideae Genus: Bassia Species: B. scoparia

 【Main Ingredients】 The fruit is oleanolic acid, 3-O- [β-D-xylopyranosyl (1 → 3) β-D-glucopyranoside] oleanolic acid {3-O- [β-D-xylopyranosyl (1 → 3) β-D-glucuronopy-ranosyl] -oleanolic acid}, n-triacontanol, 20-hydroxy-24-methylene molt (20-hydroxy-24-methyleneecdysone). The tender stem contains Harman, harmine and calcium, magnesium, iron, zinc, copper, phosphorus and other elements. Pharmacological effects of antibacterial, hypoglycemic. [Sexual function] fruit: bitter, cold Tender stems and leaves: bitter, cold Fruit: heat dampness, law wind itching. Tender stems and leaves: heat detoxification, diuretic Tonglin.

 【Indications】 fruit: urine adverse, shower turbidity, vaginal discharge, blood dysentery, rubella, eczema, scabies, skin itching, sore. Tender stems and leaves: red white diarrhea, diarrhea, urine pain, red eyes astringent pain, bird blindness, skin wind heat red swollen, evil sore scabies. Fruit: Oral: Jiantang, 6-15 grams; or into the pills, scattered. Topical: moderate, fried water wash. Tender stems and leaves: Oral: Decoction, 30-90 grams. Topical: moderate, fried water wash; or pound juice coated.

 【Application examples】 1. Nephritis edema: 10 grams of skin, duckweed 8 grams, 6 grams of wood thief grass, mulberry white 10 grams. Decoction to decoction, 3 times a day service. (Modern and practical Chinese medicine) 2. erysipelas: Kochia scoparia, honeysuckle, chrysanthemum each 30 grams, Nepeta, the wind of the 15 grams. Shuijianbi. (Shaanxi Gan Ningqing Chinese herbal medicine election) 3. rheumatoid arthritis, less urine: 12 grams of skin whitening. Shuijianbi. (Desert medicinal plants) 4. headache: skin skin seedlings, feces burning ash, a total smashed. Top of the pack. (Hunan drug records)

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Source from
http://libproject.hkbu.edu.hk/was40/detail?channelid=47953&searchword=pid=B00172 http://libproject.hkbu.edu.hk/was40/detail?lang=ch&channelid=1288&searchword=herb_id=D00782

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